Monday, February 22, 2010

Mexican Breakfast Casserole

Cook a 2 lb bag of southern style hash browns. Layer on bottom of 9 x 13 casserole dish.
cook 1-2 lbs of ground beef then stir in one jar of salsa. Dump meat mixture over the potatoes, top with cheese and bake at 350 for about 20 minutes or until the cheese melts.
*this is great with scrambled eggs!

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