Monday, February 22, 2010

Macaroni chili

1-2 lbs of ground beef
1 15 oz can of tmto sauce
1 14oz can of diced tomatoes
1 cup kernel corn
1 small diced bell pepper and/or onion
1 pkg of slow cooker chili seasoning
1 cup cooked pasta (rotini or macaroni)
2 cups grated cheese (can adjust to taste)

cook the beef....in crock pot place all incredients except for pasta and cheese. Cook on low for 6 hours or on high for 3. Add pasta and cheese 10 min before serving.

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